WEEK 3 SUPPER MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

WEEK 3 SUPPER MONDAY TUESDAY WEDNESDAY THURSDAY FRIDAY

WEEK 3 SUPPER

MONDAY

TUESDAY

WEDNESDAY

THURSDAY

FRIDAY

SATURDAY

SUNDAY

SOUP

Soup of the Day

Soup of the Day

Soup of the Day

Soup of the Day

Soup of the Day

Soup of the Day

Soup of the Day

MAIN COURSE

Turkey Stroganoff
with Peppers Mushrooms,
Smoked Paprika and
Parsley.

Kai Se Ming
Crispy Beef Mince & Sweet
Chilli Chow Mien
with Asian Vegetables.

Carne Guisada
Portuguese Braised Beef
with Chorizo and Potatoes

VEGETARIAN MAIN
COURSE

Tomato Pizzette Topped
Wwth Roast Fennel,
Artichoke and Goat
Cheese.

Falafel and Feta Tabbouleh
Pitta Stacks with Lemon
and Coriander Yoghurt

GLUTEN AND DAIRY
FREE MAIN COURSE

PASTA OR JACKET
BAR

CARBS/POTATO

Green Harissa Roast
Chicken Leg
Roast Peppers & Carrots
Green Lentil Tabbouleh
Salad
Mint & Dill
Garlic & Preserved Lemon
Hummus

Baked Potatoes with
Tuna Mayonnaise

Hand Cut Baked Potato
Wedges

VEGETABLE

DESSERT

Green Beans

Chocolate Chip Cookies

Roast Chicken Breast with
Cumin Oregano and
Tomato Sauce

Punjabi Pakoras with
Mango Salsa and
Cucumber Salad on a
Naan Bread

Indonesian Curry Spiced
Chicken Breast.
with Vegetable and Egg
Nasi Goring

Escabesche of Basa
with Pepper, Garlic and
Red Onions, Wild Rice,
Coriander and Gluten Free
Wrap

Macaroni Cheese Bake

Baked Potatoes with
Chicken Korma

Penne Bolognaise Al
Forno

Herbed Cous Cous

Mixed Grains And Lentils
(Barley, Bulgar & Puy)

South Indian Style Fish
Cake. Mango, Limes,
Lentils, Red Peppers,
Coriander, Spring Onion,
Carrot, Baby Gems and
Spinach

Rice

Sweetcorn with Chives

Butterbean Leek, Turnip
and Celeriac Gratin.
with a Mustard Cream
Sauce and Smoked
Cheese Crust.

Pollo De Me Tia Marisa

Orange Glazed Sweet
Potato Wedges

Broccoli with Garlic Oil

Mixed Green Peas and
Beans

Sugar Snaps and Peas

Roast Courgettes

Roast Carrots with Cumin

White Chocolate ,
Marshmallow Popcorn
Crispy Bar

Sticky Lemon Drizzle Cake

Roast Cauliflower with
Nigella & Cumin Seeds

Sugar Ring Doughnuts

Cumberland Sausage Ring
with Giant Yorkshire
Pudding and Onion Gravy

Cheese and Onion Pasty

Slow Cooked Garlic and
Rosemary Lamb Shoulder
with A Warm New Potatos
Dressed in Peasto with
Baby Gem, Cherry Tomato
and Edamame Beans

Veracruz Style Fish Fillet
with Crispy Tortilla and
Tomato Caper Salad

Lebanese Style Courgette
and Onion Omelette
with Crushed Broad Beans
and Mint Yogurt Dressing
and Fresh Rocket

Pan Fried Pork Steak
Glazed in Orange
with Spicy Sweet Potato
and Cranberry Rice Salad

Baked Potatoes with
Baked Beans and
Grated Cheese

Chive Buttered New
Potatoes

Roast Leg of Lamb,
Homemade Mint Sauce
& Gravy
Roast Chicken Leg,
Cranberry Sauce &
Gravy

Lentil and Mushroom Filo
Strudel

N/A

N/A

Garlic And Rosemary
Roasted New Potatoes
Penne Pasta With Spinach
And Red Onions.

Roast Potatoes
Parsley Buttered
Turnips

Pan Fried Mushroom

Parsley Carrots

Savoy Cabbage

Savoy Cabbage

Sugar Snaps

Roast Parsnips

Lemon Tarts

Black Cherry Chocolate
Trifle

Jelly and Ice Cream

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